Saturday, August 1, 2009

Blonde Brownies

3/4 c flour
1 tsp baking powder
1/4 tsp salt
1/4 c butter or margarine
1 c packed light brown sugar
1 egg
1 tsp vanilla
1/2 c chopped nuts

Mix well - flour, baking powder, salt and set aside.

In sauce pan, melt butter. Remove from heat and stir in sugar until mixed well.
Beat in egg and vanilla until blended .

Stir in flour mixture then nuts. Spread in 8x8x2 greased pan. Bake in preheated oven 350F for 25 minutes or until toothpick inserted comes out clean.
Cool in pan on rack and cut in squares. If desired, ice with chocolate icing.

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